Book Description and Details

Cookbooks

See also: Baking

See also: Baking

Food and Culture 8th

Food and Culture 8th

Author(s) SeAnne Safaii-Waite et al.
Format
Paperback
Edition 8th
Publisher Cengage Learning
Published 2023
ISBN 9780357729588
More Details
Find Prices & More
Food and Culture 7th

Food and Culture 7th

Author(s) Pamela Goyan Kittler et al.
Format
Paperback
Edition 7th
Publisher Wadsworth Publishing
Published 2016
ISBN 9781305628052
More Details
Find Prices & More
Foodservice Management by Design - Third Edition : Third Edition

Foodservice Management by Design - Third Edition : Third Edition

Author(s) Soniya Perl
Format
Paperback
Publisher Association of Nutrition & Foodservice Professionals
Published 2021
ISBN 9780578785615
More Details
Find Prices & More
Culinary Nutrition : Principles and Applications

Culinary Nutrition : Principles and Applications

Author(s) Linda Trakselis et al.
Format
Hardcover
Publisher American Technical Publishers
Published 2019
ISBN 9780826942616
More Details
Find Prices & More
Baking : Easy to Make Great Home Bakes

Baking : Easy to Make Great Home Bakes

Author(s) Carole Clements
Format
Paperback
Publisher Anness Publishing
Published 2011
ISBN 9781843090052
More Details
Find Prices & More
Mastering the Art of French Cooking Volume 1

Mastering the Art of French Cooking Volume 1

Author(s) Julia Child
Format
Hardcover
Publisher Knopf Doubleday Publishing Group
Published 1961
ISBN 0394401557
More Details
Find Prices & More
Favorite Family Recipes

Favorite Family Recipes

Author(s) Mary Showalter
Format
Paperback
Publisher Herald Press
Published 1972
ISBN 0836116828
More Details
Find Prices & More
Fix-It and Forget-It Best Slow Cooker Chicken Recipes : Quick and Easy Dinners, Casseroles, Soups, Stews, and More!

Fix-It and Forget-It Best Slow Cooker Chicken Recipes : Quick and Easy Dinners, Casseroles, Soups, Stews, and More!

Author(s) Hope Comerford
Format
Paperback
Publisher Skyhorse
Published 2019
ISBN 9781680994551
More Details
Find Prices & More
Food Plants of the World : Identification, Culinary Uses and Nutritional Value

Food Plants of the World : Identification, Culinary Uses and Nutritional Value

Author(s) Ben-Erik van Wyk
Format
Hardcover
Publisher CABI
Published 2019
ISBN 9781789241303
More Details
Find Prices & More
Better Homes and Gardens New Cookbook : 11th Edition

Better Homes and Gardens New Cookbook : 11th Edition

Author(s) Better Homes and Gardens Editors
Format
Mass Market Paperback
Edition 11th
Publisher Penguin Random House
Published 1997
ISBN 0553577956
More Details
Find Prices & More
Betty Crocker Lost Recipes : Beloved Vintage Recipes for Today's Kitchen

Betty Crocker Lost Recipes : Beloved Vintage Recipes for Today's Kitchen

Author(s) Betty Betty Crocker
Format
Hardcover
Publisher HarperCollins Publishers
Published 2017
ISBN 9781328710338
More Details
Find Prices & More
The French Chef Cookbook

The French Chef Cookbook

Author(s) Julia Child
Format
Hardcover
Publisher Knopf Doubleday Publishing Group
Published 1968
ISBN 0394401352
More Details
Find Prices & More
Heal Thyself Natural Living Cookbook : A Complete Guide to Natural Living Through Vegetarian Cooking and Holistic Juicing 3rd

Heal Thyself Natural Living Cookbook : A Complete Guide to Natural Living Through Vegetarian Cooking and Holistic Juicing 3rd

Author(s) Diane Ciccone
Format
Paperback
Edition 3rd
Publisher A & B Distributors & Publishers Group
Published 1999
ISBN 1886433054
More Details
Find Prices & More
Taste of Africa : The African Cookbook

Taste of Africa : The African Cookbook

Author(s) Tebereh Inquai
Format
Paperback
Publisher Africa World Press
Published 1995
ISBN 0865433097
More Details
Find Prices & More
Food and Beverage Cost Control 7th

Food and Beverage Cost Control 7th

Author(s) David Hayes et al.
Format
ebook
Edition 7th
Publisher Wiley
ISBN 9781119524748
More Details
Find Prices & More
Culinary Math Principles and Applications 3rd

Culinary Math Principles and Applications 3rd

Author(s) Mcgreal J. Michael et al.
Format
Paperback
Edition 3rd
Publisher American Technical Publishers
Published 2021
ISBN 9780826942760
More Details
Find Prices & More
Alpine Cooking : Recipes and Stories from Europe's Grand Mountaintops [a Cookbook]

Alpine Cooking : Recipes and Stories from Europe's Grand Mountaintops [a Cookbook]

Author(s) Meredith Erickson
Format
Hardcover
Publisher Potter Ten Speed Harmony Rodale
Published 2019
ISBN 9781607748748
More Details
Find Prices & More
The New Fondue Cookbook : From Savory Ale-Spiked Cheddar Fondue to Sweet Chocolate Peanut Butter Fondue, 100 Recipes for Fondue Fun!

The New Fondue Cookbook : From Savory Ale-Spiked Cheddar Fondue to Sweet Chocolate Peanut Butter Fondue, 100 Recipes for Fondue Fun!

Author(s) Adams Media
Format
Hardcover
Publisher Adams Media
Published 2020
ISBN 9781507214459
More Details
Find Prices & More
Carib, C. and S. American Cookbook

Carib, C. and S. American Cookbook

Author(s) Jenni Fleetwood et al.
Format
Paperback
Publisher Anness Publishing
Published 2018
ISBN 9781844773619
More Details
Find Prices & More
National Geographic Complete Guide to Herbs and Spices

National Geographic Complete Guide to Herbs and Spices

Author(s) Nancy Hajeski
Format
Hardcover
Publisher National Geographic
Published 2016
ISBN 9781426215865
More Details
Find Prices & More
Food and Culture 8th

Food and Culture 8th

Author(s) SeAnne Safaii-Waite et al.
Edition 8th
Format Paperback
Publisher Cengage Learning
Published 2023
ISBN 9780357729588
 
Find Prices & More
Baking : Easy to Make Great Home Bakes

Baking : Easy to Make Great Home Bakes

Author(s) Carole Clements
Format Paperback
Publisher Anness Publishing
Published 2011
ISBN 9781843090052
 
Find Prices & More
Favorite Family Recipes

Favorite Family Recipes

Author(s) Mary Showalter
Format Paperback
Publisher Herald Press
Published 1972
ISBN 0836116828
 
Find Prices & More
Taste of Africa : The African Cookbook

Taste of Africa : The African Cookbook

Author(s) Tebereh Inquai
Format Paperback
Publisher Africa World Press
Published 1995
ISBN 0865433097
 
Find Prices & More
Culinary Math Principles and Applications 3rd

Culinary Math Principles and Applications 3rd

Author(s) Mcgreal J. Michael et al.
Edition 3rd
Format Paperback
Publisher American Technical Publishers
Published 2021
ISBN 9780826942760
 
Find Prices & More
Carib, C. and S. American Cookbook

Carib, C. and S. American Cookbook

Author(s) Jenni Fleetwood et al.
Format Paperback
Publisher Anness Publishing
Published 2018
ISBN 9781844773619
 
Find Prices & More
Add to Booklist